Chana Masala is a spice blend specially crafted for preparing delicious chickpea curries, known for its robust flavor and aromatic spices.

Chana Masala is ideal for chickpea curries, gravies, street-style chaat, and even as a seasoning for roasted chickpeas or vegetables.

Yes, our Chana Masala is made from 100% natural ingredients and is free from preservatives, artificial flavors, and additives.

Yes, our Chana Masala contains a balanced amount of salt and chili powder to enhance the flavor of your dishes.

Yes, it is gluten-free and safe for individuals with gluten sensitivity or celiac disease.

While it’s primarily designed for chickpea dishes, it can also enhance the flavor of non-vegetarian gravies, lentils, and vegetable curries.

The shelf life is typically 12–18 months from the date of packaging. Check the label for the exact expiry date.

Yes, but it’s mildly spiced. Adjust the quantity based on your preference to suit kids’ taste buds.